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Scroll through our kits to learn more about seasonal eating and the
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Water Cress/ Spring
Watercress is related to mustard and is one of the strongest-tasting salad leaves available. It has a pungent, slightly bitter, peppery...
20048909
Apr 4, 2022
1 min read
Mizuna/ Autumn
Mizuna is a Japanese leafy vegetable that grows as a large rosette of feathery leaves. These have a peppery, cabbage flavour, and can be...
20048909
Apr 4, 2022
1 min read
Lemon Balm/ Summer
Lemon balm is a bushy perennial generally refers to plants traditionally grown for their flavour, fragrance or medicinal qualities....
20048909
Apr 4, 2022
2 min read
Brussel Sprouts/ Winter
Brussels are a stalwart among winter vegetables and a traditional festive favourite. They have the best flavour when harvested after...
20048909
Apr 4, 2022
1 min read
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